creaming honey machine в Нитранском крае

Honey creaming vacuum machines for the production of creamed honey Honey creamer CH is a universal high-performance system, which, thanks to its modular design and a wide range of options, can be used for producing cream honey, both in large as well as in small quantities, and regardless of the

Our main advantage of the honey creaming machines - cream honey in 4 hours (100 kg per hour)! The creaming device with 400 kg of honey batch load is used for controlled crystallization during periodic processing of honey by stirring honey at a set temperature - this means the processes of

Our company offers honey creaming equipment in a new design with gravity mixing. The main advantage of the machinery - cream honey in 4 hours! A characteristic feature of the new series of honey creamers is gravity mixing, which is 20-25% more efficient than conventional mixing! Technical

In stock !!! Turbo multi-zone tempering machine is used for tempering in a thin layer of glaze, chocolate, creams due to the formation of stable β-crystals of cocoa butter. The machine has the ability to process masses with solid inclusions. Temperature control The machine has 3 or 4 zones of

The machine is intended to seperate honey from the wax in a mechanical manner.

These vane pumps are used for pumping high viscosity products such as syrups, honey, mayonnaise, sauces, cream and many other products. Suitable products: syrups honey mayonnaise sauces cream other products with similar consistency Universal use A rotary vane pump is a positive-displacement

The vacuum multifunctional cooking machine is designed for home use, catering (restaurants, hotels, catering companies) as well as small industrial enterprises respectively. This equipment allows you to cook, blanch, fry, evaporate, pasteurize, mix or stir. You no longer need to buy your device

10-60-100 litres of fluid can be homogenized with this homogenizer. Due to its asynchronous engine, it is extremely quiet and maintenance free. Cutting speed of the knives is 16m/s. Whipped cream can be prepared with it by mixing milk and butter. Use vegetable fats to prolong shelf life of cakes.