MOK-300М potato peeler is intended for peeling potatoes and root crops (beets, carrots) at public catering facilities. They are manufactured in floor modification, with stainless steel facing.
Machine is manufactured in UHL4 (moderate climate) design under GOST 15150-69 for operation at temperatures from +1 to +35°С.
MOK-300М potato peeler is manufactured in accordance with the requirements of STB ISO 9001-2015 and have Declaration of conformity of products to the requirements of technical regulation, Certificate of Conformity to EU Directives - CE and Uniform Sanitary-Epidemiological and Hygienic Requirements, Eurasian Economic Union Conformity Certificate.
The equipment is included in the Eurasian Registry of Industrial Products of the Ministry for Industry and Trade of Russian Federation.
The equipment is included in the Eurasian Registry of Industrial Products of EAEU Member States (manufacturer’s identification No. 200166490).
The company is included in the Registry of bona fide partners of BelCCI.
Basic technical parameters of the machines
Performance (kg/h, minimum) - 300
Processing time (minutes, maximum) – 2.0
Volume of product (potatoes) loaded into processing chamber (kg, maximum) – 10
Nimber of discs (pcs.) - 2
Installed power (KW) – 0.55
Rated power consumption (KW) – 0.75
- current type - three-phase, alternating
- rated voltage (V) - 380
- current frequency (Hz) – 50
Overall dimensions (mm, maximum):
length - 650
width - 410
height - 870
Weight (kg, maximum) – 46
Composition and functionality of potato peeler
The machine consists of a housing with grid, funnel for product loading, bed plate and drive.
1 - Funnel; 2 - Housing; 3 - Grid; 4 - Door seal; 5 – Discharge door; 6 - Abrasive disc; 7 - Cuff; 8 - Tube; 9 - Shaft; 10 - V-belt (Z (0) -670Вн GOST 1284.1-89); 11 - Driven pulley; 12 - Drain hose; 13 - Lid; 14 - Screw with left-hand thread; 15 - Bearings (GOST 8882-75 180205, 180206); 16 - Cup with bearings; 17 - Drive pulley; 18 - Belt tensioning bolt; 19 - Electric motor; 20 - Casing; 21 - Nipple coupling; 22 - Control panel; 23 – “START” button; 24 - Indicator; 24 – “STOP” button; 26- Bed.
Machine functioning is based on peeling potatoes and other root crops by mechanical action of peeling tools.
Turn ON the machine by pressing “START” button on control panel. Pour water into the housing through the funnel hole providing total consumption of no more than one liter of water per kilogram of the product to be peeled (water pressure - 260 kPa).
Open the funnel lid and load the previously washed and peeled product into the housing. Close the lid. Clean the product and ensure that peel pulp and water is drained from the machine.
After the end of peeling process, place a container for collecting the peeled product under the tray of discharge door, turn OFF water supply to the housing, carefully open the discharge door and unload the peeled product. Peeling efficiency should be checked visually.
Peel pulp is removed through the hole in the bottom of the machine through drain hose.
After discharging the entire portion of the product, close the discharge door. To peel the next portion of the product, repeat the operations. At the end of peeling, turn OFF the machine by pressing “STOP” button on control panel, and stop water supply to the housing.
At the end of operation, turn circuit breaker OFF.
The peeled product should be finally peeled by hand (removing “eyeholes” and remaining peel).
Warranty period is 24 months. It starts from the day of putting the machine into operation, but not later than 6 months from the date of machine purchase.