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Vacuum Evaporator

Vacuum Evaporator
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Vacuum Evaporator - photo 1 Vacuum Evaporator - photo 2 Vacuum Evaporator - photo 3 Vacuum Evaporator - photo 4
Renewed: 2 September 2022, 14:37 ID: 1755596
Price on request
Flagma member since 6 September 2018
FTP ENGINEERING
project Manager

Description

Vacuum evaporator is designed for boiling a wide range of viscous products under vacuum conditions, where the boiling process takes place at lower temperatures. It preserves the natural taste, aroma and color of the products.

One of the main advantages of the new series of the evaporator is its inclined design that provide gravity mixing, which is 20-25% more efficient than conventional mixing!

Also a new big advantage of the SQE-B is a thermal insulation of its lid.
It helps to speeds up the heating process, reduces the energy consumption of the heating system for vaporization and does not allow to form condensation on the lid inside the unit .

Suitable products:

jams
condensed milk
jelly
marmalade
sirup
milk
sauces etc.

Advantages:

Small compact design
Inclined design of the device makes a product unloading easier and faster
Gravity mixing increase 25 % efficiency of the mixing process
Multifunctional, adjustable mixer - the customer adjust the mixer according to the needs of the product.
Low energy consumption
Thermal insulation of the unit's lid
Faster product heating thanks to thermal insulation
Control system
CIP stations, connection to CIP system

The owner of the ad has the most up-to-date information.
FTP ENGINEERING, S.R.O.,  Malacky, SK
Flagma member since 6 September 2018
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Works by Flagma since 6 September 2018
FTP ENGINEERING
project Manager
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