Vacuum cutter

Proficut is a universal plant for manufacturing a wide range of products. All operations are performed sequentially in a single plant starting from raw materials input to the finished product unloading.
Grinding, mixing, and heating are applied under the vacuum to prevent oxidation, reduce the temperature of the product, thus retaining its taste and flavor and giving it an attractive appearance.
ProfiCut is a complete and versatile work tool that cooks, concentrates, kneads, refines, cuts, mixes, homogenises, pulverises various types of food products.
The design of the ProfiCut plant consists of a working vessel mounted on the frame with pivoting supports.
The operating bowl is equipped with a jacket for heating and cooling. Heating the product is also possible by by the direct steam injection. The integrated knife grinding head with direct drive from the motor (or gearbox on request) is located at the bottom of the operating vessel. There is a low-speed reversing agitator on the cover of the bowl, which delivers a delicate mixing of the product and a uniform heat exchange between the walls of the working container and a product, using a special form of scrapers.