Renewed:
11 October 2022, 08:42
ID: 1756060
€5,649/piece
FTP ENGINEERING
project Manager
Description
This steam-heated boilers are applicable for cooking soups, vegetable-dishes, pasta, milk-food or tea without burning them, and for steaming meat, fish, vegetable, mushroom, or defrosting and steaming frozen, or semi-finished food in catering-kitchens or hospitals.
CATERING COOKING EQUIPMENT - TECHNICAL FEATURES:
indirect heating is guaranteed to be nonburning
without stirrer
dual safety system ensures harmless long-term operation
the start and end of the heating system is automatic
high performance
high quality components from Europe
Options available: 200L, 300L, 400L
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